肉可以出锅了吧 好香 等会儿 等会儿
“Is the meat ready? It smells so good. Wait a moment.”
THE DIALOGUE REEL
谢谢勇哥 谢谢勇哥
“-Thanks, Yong! -Thanks, Yong!”
肉 可以出锅了 吧 好香 等会儿 等会儿
“Is the meat ready? It smells so good. Wait a moment.”
等它收收汁
“Let the sauce reduce a bit.”
“I'm drooling and can hardly wait to dig in!”
Crowding around the stove to smell the dish and ask if it is ready reflects informal domestic warmth and the central social role of freshly cooked food in Chinese homes.
LEARNING CHUNKS & PARTICLES
to be taken out of the pot / ready to serve
Culinary term frequently used at home to describe a hot dish that has finished cooking and is ready for the table.
wait a moment / hold on
A very common northern oral expression used to pause an action or ask someone to hold on briefly.
Indicates a newly reached state or completion, signaling that the dish has reached the readiness stage.
Softens the question into an expectant suggestion or gentle confirmation.
